Uncle Jang Korea Restaurant @ Puchong

Uncle Jang is no longer a new icon in town. Gaining its popularity rapidly, this Korean Restaurant has more and more franchises mushrooming around the country. It's not my first time to been Uncle Jang and I'm giving high recommended to my beloved cousin since she come to KL from Kedah last week.

Uncle Jang,相信很多人都有听过吧？ 最近还迅速地在KL 地区内“开花结果”。虽然这已经是我第N+1 次来这里了，但从没写过这间韩国餐厅。刚好难得从吉打下来KL的表妹给了我这个机会重写一次。

They just updated their business hour, please refer back yah :)

他们最近更新了营业时间，所以记得查看哦。

Highly recommended their Dak-Galbi and Samgye-tang( Ginseng Chicken Soup)

这里最值得推荐的就是他们的Dak-Galbi还有人参鸡汤了。

We are ready to be serve :p The waiter is so friendly, we ordered too much accidently, so the waiter remind us we can cut down some in case we cannot finish it. Well, that's a good advice, we really can't finish too much :p

等待上菜中。那里给我们点餐的服务生很亲切，我们不小心点了太多，他也很好心地提醒我们可以减少一些分量，不然我们4个女生1个男生是没有办法吃完的。虽然减少了一些，不过到最后我们还是没吃完，太高估自己的食量了。

Sit back and relax and watch the frying process, it takes about 10-20 minutes.

耐心等待Dak-Galbi，我们唯一可以做的就是乖乖等吃，服务生会来帮我们炒的 :) 只需要等各10~20分钟就可以吃了。

The Dak Galbi chapter kicks start when a gigantic hot plate is heated using flame from LPG. The crew will shove everything into the hot plate and cooks it the teppanyaki way. I went for the Normal spiciness (RM19 per pax/portion) as my friend could not take spicy food and the pungent smell from the next table already sent us a signal not to try out the Hot Spicy (RM22 per pax/portion)level. There is a minimum order of 2 person when it comes to Dak Galbi. Luckily I forget to take my lunch and I have 4 dining partner.

Dak-Galbi的分量超级大哇！！ 其实炒法就有点像是铁板烧。我们点了一个普通无辣的Dak-Galbi， 因为我们都不太能吃辣而且隔壁桌已经给了我们一个很好的“教训”。辣的Dak-Galbi实在是太呛鼻了。Dak-Galbi最少要点2个人的分量，幸好我刚好忘了吃午餐而又有4位“助手”帮忙吃。

Dakgalbi - mainly consist of cabbage, sweet potato, chicken and stir fried in chili paste. The picture above is stir fried with ramen already.(Extra toppings like mushroom, egg, cheese etc are available too.)最主要的“内容”就是包菜，甜番薯，鸡肉丁，少许泡菜，还有一点点辣椒。上面的照片是有加了拉面的哦！（可以另加蘑菇，鸡蛋或者是起司等等之类的）

 After it's done, you eat it with lettuce provided and fresh garlic and dips. They also provide a salt sorbet kinda drink which my friend said that can cool down the spicyness in your mouth. 
Dak-Galbi
煮好后，可以用莴苣包着Dak-Galbi来吃，也可以配上一点蒜头来提升味道。他们也提供了一些雪糕（要另点）用来止辣的。

Pork Bulgogi (Or you can order chicken). Personally though Dak-Galbi still the best.
烤肉（他们也有提供鸡肉的）。不过还是觉得Dak-Galbi最好吃。

We ordered Samgye-tang just like we order Dak-Galbi everytime I have been here. A lot of chicken and the chicken absorb the soup so fast!!!! Very light, suitable have it after you finish you Dak-Galbi :)

我们还点了一个人参鸡汤,就像这里的Dak-Galbi一样，必点！！鸡肉很多，但是鸡肉很快就将汤汁给吸收了。味道很清淡，很适合在吃过Dak-Galbi之后慢慢享用。

We are pretty satisfied with the portion and taste. Definitely a comfort food when I crave for Korean flavours, the only problem is : they have no range hood. So please keep your hair dry while you have your meal here in case your hair smell like yummy barbeque :p

每次来这里都非常满意他们的食物以及分量，是一个用餐聚会的好地方,唯一稍微欠缺的就是：他们没有抽油烟机。回到家后记得要马上洗澡哦！还有千万要保持头发干爽地来，不然头发会很容易沾上烧烤的味道。
Address:
Uncle Jang Korean Restaurant
No. 1-1, Jalan Puteri 1/7,
Bandar Puteri,
47100 Puchong, 
Selangor. 
Contact: 603-8051 2208
Facebook: fb.com/unclejang